Both in the nose and the mouth, this Saint-Joseph gives off rich aromas of tropical fruit, white peach and orange flower, with a perfect balance of density, elegance and freshness.

The nose senses a wide range of fragrances: nutty fruit, peach, liquorice and almond pâté.

In the mouth, it is voluptuous and flavoursome, before a finish of suprising minerality.

A great Condrieu!

Sixty-year-old vines produce this Condrieu with delicate notes of apricot and vanilla in the nose.

In the mouth, very smooth with a pleasant vivacity at the finish.

The nose gives off notes of white fruit, linden and spices.

You then discover a full-bodied, rich mouth with a mineral, taut finish.

The nose expresses a great minerality, with touches of white fruit.

The mouth reveals a texture of great finesse, marked by a fine saltiness and a persistent finish with a certain biterness.

A really great Savennières. 

This mellow wine gives off very ripe aromas of tropical fruit, glazed citrus fruit and peaches in syrup in the nose.

A magnificent balance in the mouth between sweetness and freshness that invites you to drink another glass!

It is impossible to resist this intense nose of glazed citrus fruit, peach and wild flowers, a mouth with a rare complexity of concentrated fruity flavours thanks to botrytis and an endless finish marked by a refreshing acidity and a fine minerality.

A great liquorous wine.

The main presence of Viognier grapes gives this wine its notes of apricot, acacia and white peach in a round, elegant mouth with a refreshing finish.

The intense nose exhales notes of violet, peach and apricot.

The mouth is not far behind, and is round, rich and smooth before a mineral finish.

The different terroirs behind this vintage give it a balance between the intensity of the fruit (citrus), minerality (flint) and persistence, the result of tautness at the finish.

This wine is a vinous, flavoursome and balanced rosé, marked by aromas of macerated fruit, before a long spicy finish. A great rosé for any table.