A sensible man, Pierre Larmandier has cultivated his biodynamic vineyard in Côte des Blancs for 20 years. He produces high-range champagnes that are faithful to their terroir.

In a very short time, this family estate has become an essential reference for lovers of fruity champagnes that reveal their terroir.

These three precious Champagne houses are simply, the best you can get and internationally renomated for their complex and refined taste. Indispensable during those bright moments, soon to come!

Pierre Larmandier has grown his vines biodynamically  for 20 years. He produces top-flight Champagnes that are faithful to their terroir.

This  winery has been right up with the best for more than 150 years thanks to complex and refined champagnes where the Pinot Noir grape contributes all its vinosity. They are a must for your end-of-year festivities!

This  winery has been right up with the best for more than 150 years thanks to complex and refined champagnes where the Pinot Noir grape contributes all its vinosity. They are a must for your end-of-year festivities!

The Fourny brothers have transformed this small family firm, established in Vertus to the south of the Côte des blancs, into a sure thing and exciting prospect for lovers of authentic, textbook champagne. The estate is atypical in the Champagne region, due to its form as an enclosed plot, including that of Faubourg Notre Dame, from which we have reserved some of the rare bottles available for you...

On his estate that has been using bio-dynamic methods for more than 20 years, Pierre Larmandier produces natural champagne that is a remarkable expression of the magnificent land on which it is made. Wonderfully subtle, it is equally suitable for aperitifs and pre-meal drinks thanks to its irreproachable digestibility.