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This bled rosé has a deep colour and develops intense aromas of red fruit.
Full and voluminous, it fills the palate prior to a pleasant and fresh finish.
Read moreThe daughter of Pierre Gaillard, she has cleverly imported the vinification techniques of Côte Rôtie into Côte Vermeille on a 23-hectare estate close to the sea. The sea winds provide a remarkable freshness to very aromatic wines.
The daughter of Pierre Gaillard, she has cleverly imported the vinification techniques of Côte Rôtie into Côte Vermeille on a 23-hectare estate close to the sea. The sea winds provide a remarkable freshness to very aromatic wines.
This bled rosé has a deep colour and develops intense aromas of red fruit.
Full and voluminous, it fills the palate prior to a pleasant and fresh finish.
Read moreComplex nose of very ripe red fruit and liquorice.
Smooth tannins give suppleness and roundness to a mouth with hints of figs.
A pleasurable wine.
Read moreEverything points to a great concentration: almost black in clour, a complex nose of black olive and soft spices, a full-bodied and meaty mouth sustained by silky tannins wrapped in hints of cocoa.
A great Collioure!
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